Rawesome cultured cashew cheeses are a pure whole food non-dairy alternative, made only with raw cashews, filtered water and spices, cultured with organic enzymes. With no added oils, gums nor fillers, Rawesome offers a truly healthy vegan option, naturally gluten-free and soy-free too. Non-GMO.
Perfectly enhances the flavor of any food item, adding a creamy fermented nutty element in the mix, and a load of nutrition.
Cook with it! Visit our recipes section for awesome ideas.