Creamy mango meringue with a sweet prune and goji berry center with crunchy pistachios, rolled in a delicious chocolate marzipan with a hint of spices, topped with a decadent and intense raw chocolate frosting.
Gluten-free, cashew and almond based, made with organic cold-pressed cacao butter and coconut oil + superfoods. Sweetened with raw agave nectar, fresh and dried fruits.
100% clean label. Made with organic ingredients.
No fillers, no preserving agents, no refined sugars, soy-free. Decadent gourmet raw vegan Holidays dessert, 100% natural, healthy and guilt-free.